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For an appetizer, it was a toss-up between egg rolls form the new Orient or form Tunisia, where they are called bricks. Smith, the author of "Popped Culture: The Social History of Popcorn in America said New York theaters were among the last to embrace popcorn, because it had a small profit margin, popping machines were a fire hazard and the snack seemed a bit. Smith editor Oxford University Press:New York 2004, Volume 1 (p. Every waiter will carry on his hat a card showing the prices of everything he sells. When a couple left their dog in there the other night, he didn't finish his dinner.
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Knopf:New Yrok 1979 (p. He will offer he says, 'just top quality food at prices comparable with other fine Seattle restaurants.' Schless (rhymes with lease) has no qualms about cooking at 550 feet. IN the unique Automat Section, all kinds of Desserts, Cakes, and Rolls have their own little Show Windows. They are both on Third Avenue, only a few doors apart. A French artist, for instance, cannot stop abroad for long with any sort of impunity. Food historians tell us they were a "byproduct" of the French Revolution. The restaurant's name was borrowed from Emma Lazarus' poem adorning the Statue of Liberty. 199 seems to have been part of a survey given as payment in kind to support the army in Egypt.